Not a Mainer’s Chicken Sandwich

We start with a brined chicken breast, charbroil it perfectly, then we layer it on a toasted brioche bun with thick slab bacon, crispy lettuce, potato chips and our jalepeño lime mayo. Ayuh… Gluten free rolls available  +$2

Back Yard Burger

Not just another boring burger – ours is a half a pound of freshly-ground “primal cuts” of Angus beef, which are the trimmings from rib eyes, T-bones and tenderloins.  These trimmings make the tastiest and juiciest burger ever!  Cooked your way, served with lettuce, tomato, red onion and pickle. Make it a Royale:  Swiss, Cheddar,…

Grilled Salmon Sandwich

A fillet of Atlantic Salmon is fired grilled and topped with crisp lettuce, tomato, red onion and a side of our homemade tartar sauce and served on a toasted brioche bun. Gluten free rolls available  +$2

Fried Clam Roll

We use only small, native, whole-belly clams that are fried to golden perfection and served on a buttery toasted New England-style hot dog roll. Gluten free rolls available  +$2

Fried Scallop Roll

Our Penobscot Bay harvested scallops fried just right and piled into a butter-toasted hot dog roll, served with home made tartar sauce. Gluten free rolls available  +$2

Shrimp Roll (Fried or Cold Salad)

These are the small, North Atlantic water shrimp that are so sweet and tender.  Served on a buttery toasted New England-style hot dog roll.     Gluten free rolls available  +$2

Penobscot Bay Crabmeat Roll

The sweetest, tastiest, freshest crab meat ever – really, ever!  Mixed with a little Hellmann’s and loaded on a buttery toasted New England-style hot dog roll. Make it a Melt +$1 Gluten free rolls available  +$2

Fried Haddock Sandwich

A generous haddock fillet lightly breaded then fried ‘til golden brown. Served on a butter toasted brioche roll with lettuce, tomato, red onion and a side of our home made tartar sauce.     add cheese +$1 Gluten free rolls available  +$2

Claws Signature Haddock Sandwich

A generous fillet of flaky, tender North Atlantic haddock topped with our secret sauce and broiled. Served on a butter toasted brioche roll with lettuce, tomato, red onion and a side of our home made tartar sauce and a lemon wedge (A bit messy, but worth it!) add cheese +$1 Gluten free rolls available  +$2

Downeast Po’ Boys

A Maine/Louisiana combination that will make you say “OooooohWeeeeeeeee, ahuh!!!”  Fresh delicious fried seafood is piled onto a perfectly toasted French style roll with shredded lettuce, tomato , pickles and a house made spicy remoulade sauce on the side. Oyster $17    Clam $16 Shrimp $14   Haddock  $14 Scallop $16 Gluten free rolls available  +$2